BCAA-XS - 200 tablets
BCAA-XS - 200 tablets

BCAA-XS - 200 tablets

Manufacturer: Ronnie Coleman

Description

Branched Chain Amino Acids are named for their unique branched chemical structure and are classified as essential amino acids meaning that the body cannot produce them by itself. Therefore these three BCAA's, leucine, isoleucine and valine, must be acquired through your diet or supplementation. BCAA's help create an anabolic environment inside of your body by stimulating muscle protein synthesis, slowing muscle damage post training and aiding in the creation of glucose to help fuel your muscles and further prevent muscle breakdown. So basically, if you are looking to make and keep Gainz. BCAA's are for you!

BCAA-XS Supplement Facts:
Serving Size: 4 Tabs
Serving Per Container: 50

Amount Per Serving:
Vitamin C 10mg 17%
Riboflavin 1.7mg 100%
Vitamin B6 1.5mg 75%

L-Leucine 1,100mg
L-Isoleucine 550mg
L-Valine 550mg

BCAA-XS Other Ingredients:
Calcium Phosphate, Microcrystalline Cellulose, Stearic Acid, Maltodextrin, Silicon Dioxide, Croscarmellose Sodium, Talc, Copolyvidone, Magnesium Stearate, (aqeous Film Coating), Polydextrose, Hypromellose, Medium Chain Triglycerides, Ascorbic Acid, Riboflavin, & Pyridoxine HCL.

BCAA-XS Recommended Use:
Take 4 tablets prior to training or anytime you wish to increase your BCAA intake.

Warning:
Before taking BCAA-XS or any dietary supplement seek advice from your physician if you are unaware of your current health condition, have any pre-existing medical condition(s), taking any medication(s), planning any medical procedure, pregnant, nursing or contemplating pregnancy. Reduce or discontinue use if you have any adverse reactions such as but not limited to gastrointestinal irritation. BCAA-XS is only intended to be used by healthy adults 18 years of age and older. Keep out of reach of children and pets. Store in a cool, dry place. Protect from heat, light and moisture.
Allergen Warning: Manufactured on equipment which processes products containing milk, egg, soybeans, shellfish, wheat and tree nuts.

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